Franc Arman

Teran Barrique

^From € 20,⁹⁸ (HRK158,⁰⁷)

Produced from only the finest grapes based on controlled cluster selectivity methods, this wine is aged for twelve months in oak “barrique“ barrels.

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€ 20,⁹⁸ (HRK158,⁰⁷)

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Cijena je prikazana prema fiksnom tečaju konverzije 1 Euro = 7.53450 kn

Produced from only the finest grapes based on controlled cluster selectivity methods, this wine is aged for twelve months in oak “barrique“ barrels.

It has a characteristic ruby-red colour and noble, wild berry aroma tinged with vanilla. The taste is full-bodied, robust and dry. Ideal for partnering with meat and game, prosciutto, cheese and trufﬂe dishes.

Variety: Teran
Alcohol: 13,5% ABV
Vintage: 2016
Vinification: Mulching, crushing, maceration an fermentation on wild yeast, pressing
Aging: 12 months in “barrique” barrels
Serving temperature: 16-18 °C
Pairing: meat and game, prosciutto, cheese and trufﬂe dishes

"The Arman family, led by Franc and Oliver, continue today to cultivate the fundamental values of the traditions with the same fervour as their ancestors who began to plant vine as early as 1850. During the past half century, the grandfather Edoardo Arman diligently and devotedly was planting Malvasia and Teran. With hard work, in which he put unmistakable love and all his life, he perfected the art of making “good” wine. Today, on the basis of this invaluable tradition, the Arman family rises again and again to new spheres of excellence. Just as they learned from their fathers and grandfathers, respecting the centuries-old knowledge that is conveyed from generation to generation in the Arman family, Franc and Oliver carefully choose and pick the best grapes by hand. In this way the wines gain their personality, their distinctive aroma and rich bouquet. These award-winning wines are nurtured, ripened and stored in ideal conditions in the family cellar, a cellar where you will find the synergy of tradition, innovation and excellence. Thanks to the knowledge they have collected since they were little, Franc and Oliver use the most advanced oenological technology to produce their wines in a completely natural process. Five metres below the ground, in stainless steel barrels, young, fresh wines rich in aroma are produced. The mature, more characterful and complex, the full bodied ones, father and son Arman nurture in large wooden barrels as well as in barrique barrels. These wines surprise with their personality even the most demanding wine connoisseurs."

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Teran Barrique

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