Pršutana Jelenić

Istrian Sausage

^From € 4,⁸⁶ (HRK36,⁶²)

The Istrian Sausage is a preserved dry-cured meat product derived from bulk minced pork and seasoned with solid pork fat, sea salt, pepper and garlic cooked in Istrian Malvasia.

Delivery available only for Croatia.

Unit price:

€ 4,⁸⁶ (HRK36,⁶²)

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Cijena je prikazana prema fiksnom tečaju konverzije 1 Euro = 7.53450 kn

Description
Producer

It is well-known on the Istrian peninsula that the Istrian sausage is a dry-cured meat product used since time immemorial as a major source of sustenance by all the inhabitants of Istria. The Istrian sausage is a preserved dry-cured meat product derived from bulk minced pork and seasoned with solid pork fat, sea salt, pepper and garlic cooked in Istrian Malvasia.

In the Istrian way, sausages are shaped into "kambe" and dried in controlled conditions for 30-35 days, first with higher humidity, and towards the end of drying it decreases. After a month of drying, it becomes a premium culinary delicacy rich in flavour and aroma.

Located in the very heart of the green Istrian peninsula is Sv. Petar u Šumi, a place where the mild Mediterranean climate meets the forceful north-easterly wind – the bora. It is the perfect place for producing pršut because it provides the perfect conditions for making pršut what it has been for centuries in Istria. It was exactly here that Pršutana Jelenić was established in 1999 as one of the first registered factories for producing Istrian pršut. Jelenić Istrian pršut is made with sea salt, pepper and by heavily utilising natural microclimatic conditions and does not contain preservatives. In a well-known traditional way that has been used on the Istrian peninsula since the days of yore and which guarantees quality and recognisability. Brothers Luka and Paolo Jelenić run the pršut factory today, after taking the reins from their parents Vanda and Branko and transforming the production of pršut from a family tradition into a modern business, while still being firmly rooted in tradition and family. The Jelenić family stands apart from everyone else due to the distinctive character of their pršut derived from the year it was made and the specific conditions of the season in which they were dried.

Our story

There are no boundaries for us!

What sets our story apart from others that adore Istria as we do is that we really know how to bring her closer to you. Through Terramagica our mission is to give you the best from Istria, with the best possible conditions. This is not just fantastic products, but - an overall experience!

Through stories we tell and the service we provide, you can experience Istria wherever you’re staying: whether it’s in your favorite villa located by the sea, in a hidden corner of the forest overlooking the endless vineyards, or on a yacht anchored in a marina in your favorite Istrian town.

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Istrian Sausage

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